Industrias
Salsas y Condimentos
Llenado seguro para partículas en salsas en frascos y botellas, donde especias, hojuelas de chile e inclusiones de carne deben mantenerse intactas y distribuidas uniformemente.
Chili sauce, hotpot base, paste and ragù
Challenges
- Chunky inclusions must not be sheared or blocked at the valve
- Oil and solids separation in butter-based products
- Consistent fill weight across glass and plastic jars
- Drip control at the nozzle for clean sealing